After yesterday's horrible dinner of pasta in bacon and cheese sauce (how will I know that the sauce has no flavour whatsoever and is so bland that it makes you want to cry?), I decided to make something special today. Have been meaning to make honey chicken for ages. So today I finally made that honey chicken with roasted seasame seeds. In chinese resturants of India, this is usually server as starter. But I made it for dinner to go with rice.
it looks tempting.
ReplyDeleteoh well....:)
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